Here’s an idea to help people feel a little better about their fellow humankind and themselves. What if the gossip tabloids at checkout counters were replaced with creative and inspiring publications? Instead of promoting tittle-tattle and schadenfreude, stores could help their customers feel good about themselves and others. Better to have happy customers than nervous, insecure ones, yes? Confident and inspired customers are more likely to return for more business.
A local coffee shop that I frequent is giving off a vibe that it is about to go out of business. One telltale sign is that the door to the establishment has been broken for weeks now. The hydraulic hinge at the top of the door is disconnected from the door frame. Taped to the glass door is a hand written sign explaining to all who enter to please make sure to shut the door after passing through. Few people pay attention to this sign. Maybe they’d pay better attention to their surroundings if they had some coffee. Continue reading Local Café Running Out of Steam?
Lately I have been tuning into Bloomberg News. This is not a station that I frequent very much, but I am finding it interesting. I have been watching it via Apple TV. There is live material as well as reports from the previous hours and days chopped up and served for easy consumption.
There are a few things that I have noticed so far. The first is that the news is not that extensive. I should explain that what I have seen so far on Bloomberg News has not been the standard news reporting like the kind with a news anchor at a desk and reporters live on location. Instead, it has been like some odd amalgam of the TV show The View (but without a live studio audience) and The Charlie Rose TV show. Maybe they are going for a causal seriousness?
Second, most of the reporters (moderators, actually) speak VERY LOUDLY. I haven’t figured out why they do this. Maybe it’s due to a/v trouble? Hearing problems? They think yelling will make them sound more legitimate? It is curious.
While the content isn’t that deep, I has provided me with a few sketch comedy ideas. Maybe Bloomberg News is meant to be background noise. It certainly could be a go-to source for the latest buzz words. I’ll need to do more research.
Overall, what connects all of the news topics is that they all have to do with very large companies dealing with big decisions that involve big money. I have yet to hear anything about small businesses and I do not suspect that I will.
The Daily Prompt from The Daily Post
Today’s Prompt: Happy Happy Joy Joy by Michelle W.
“What does “happiness” look like to you?
Photographers, artists, poets: show us HAPPY.”
HAPPINESS looks like McNulty’s Tea and Coffee shop in the heart of Greenwich Village.
HAPPINESS looks like an old, authentic New York store that has been around since 1895.
HAPPINESS looks like the cohesive layout of the store when I step inside.
And HAPPINESS looks like the gesture of the proprietors welcoming me to their establishment.
“How can I help you?”
“Is there anything particular you are looking for?”
“What can we get for you?”
The image of happiness that is conjured up when I think about McNulty’s is multifaceted. Details. Down. Wood floor. Slats. Worn and wrinkled. West wall. Shelves. Shelves of containers holding rare teas. Glass containers. Good teas. Great teas. Tin and paper boxes of well-known brands from different countries. Scales. Metal. How many pounds of tea have those scales weighed over one hundred plus years? East wall. Behind the counter. Bins of beans. Canisters. Scoops and scales. Grinders and bags.
Now how can I explain what the happiness of the fragrant, roasted coffee beans looks like?
Another independent restaurant in NYC will be closing in a few days. This time, it’s the Popover Cafe on Amsterdam Avenue between 86th and 87th Streets in Manhattan. They lost their lease and will shut down on Jan. 5 in a couple of days. Whether or not they will reopen elsewhere remains to be seen. They opened for business in 1981 and became known for their gigantic popovers that are crispy on the outside and eggy and cavernous on the inside.
I stopped by the cafe this past evening to have one last meal. I opted to have brunch for dinner and ordered the Aegian Scramble. The accompanying popover, shmeered with the homemade strawberry butter, was delicious. Only now do I realize that I could have done without the scramble and instead devoured two or three more popovers. That would have been a fine meal. For anyone who doesn’t know, a Popover Cafe popover is special. Compare the popovers in this wikipedia article to the photos of the one that I had at the Popover Cafe. The difference is (ahem) huge.
Some people might find it a bit odd that I am writing about the closing of a restaurant that I had only dined at two times prior to this last meal. But it’s the Popover Cafe and there is no other place like it in NYC! When the voice of a unique business, especially a restaurant, is silenced in NYC (let alone any city or town), the vibrancy of the metropolis diminishes. Yes, the closing of Popover Cafe will provide an opportunity for another business to grow and possibly become beloved by customers. Unfortunately, businesses that closed in the Upper West Side of Manhattan over the past eight or so years have been replaced by banal brands.
So, thank you Popover Cafe. Hopefully you’ll find new life and a better lease somewhere in the neighborhood. In the mean time, I’ll pop over next door to Barney Greengrass (the sturgeon king) and get a shmeer of a different kind.